The 25 Days of Holiday Goodies Day 24: Jumbo Pico Salad

All hail the Pioneer Woman! Ree Drummond’s recipes have saved my sanity on more than one occasion. This salad is no exception!

Bright and colorful, this salad brings a smile to my face every time I make it. The flavors are so fresh and clean.

It is pico…maximized.

I first made it for my mother-in-law’s rehearsal dinner, years ago.

And I haven’t stopped making it since. It makes quite a bit, so it is awesome for dinner party fiestas as well as good to bring to that holiday potluck.

Enjoy and ole!

Jumbo Pico Salad

Source: Ree Drummond

5 whole Roma tomatoes

½ large onion

1 jalapeno, halved, seeded and finely sliced

½ cup fresh cilantro leavess

½ teaspoon salt

2 limes

Quarter tomatoes and place in a bowl. Cut onion into large chunks and add to a bowl. Add the cilantro leaves to the bowl. Juice the limes and pour over. Sprinkle with salt. Stir.

What do you like to eat with pico de gallo?

Name(required)

Email(required)

Website

Comment(required)

Submit

Δ