Meal Plan Monday for this week is kind of a joke. It’s a game of “how long can we make the Thanksgiving leftovers last?”
Josh was on call this last week, so the weekend ended with Muffin and me playing catch meals as catch can.
Here’s what the plan is for the week:
Saturday: Muffin had hot dogs; I had leftover taco meat and toppings.
Sunday: Meatball Sub Casserole, baby kale and brussels sprouts casserole
Monday: Canadian Thanksgiving: turkey, mashed potatoes, stuffing/dressing, gravy, broccoli and cauliflower with cheese sauce, spinach madeleine, Yams Richard, green bean casserole, jellied cranberry sauce, cranberry-orange relish, rolls, relishes (raw veg) and dip, tea, soda, cran-raspberry ginger ale punch, pumpkin pie, Nanaimo bars
Thursday: hopefully leftovers; if not turkey and gravy over toast or breakfast for dinner (waffles or pancakes)
Friday: out to eat for my birthday
Saturday: grilled burgers
Sunday: chicken with basil cream sauce, rice, gravy
Hopefully the leftovers will last through Thursday.
Have I mentioned today how much I love leftovers?
What’s on your meal plan for this week?